I just had my last dinner in Elvyn Richards. From tomorrow, I have to cook myself. God knows what I am going to cook…..I NEVER cooked on my own!

Although the meals here were mostly worse than what I ate in Taiwan, sometimes there were “surprises.” This means I did have a few opportunities to eat something yummy. For example, I really love their chicken chop. It was fried and inside the chop was cheese sauce and a ham slice. When I cut the chop, the cheese sauce would flow out. It’s just fantastic to eat the chicken with the hot sauce! Another dish I love is lasagne. Well, to be honest it’s nothing special. Just because I always love Italian food.:P

Well anyway, I think I will remember forever how the food here tasted.

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I think I’ll just never understand the weather here. It is always changing! For example, it rained heavily this morning, but now we’ve got a shining sun! However, I’ve been cheated by the sun here dozens of times. Even if it is incredibly sunny outside, there’s still strong wind that could freeze you. Anyway, the weather is much more tricky than that in Taipei. Every morning I just spend at least five minutes thinking about what I should wear, and about if I should bring an umbrella.

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One morning, I decided to go to the train station. I’ve got no map, so I checked the map on the Internet, and wrote down the names of the roads. Then I set off.

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About 4pm on August 20, I arrived at the Chiang Kai-shek International Airport. When I checked in, I watched the clerk’s face, worried that she might charge me for my overweight luggage. It turned out to be OK because my luggage was still under the max limit. At about six, saying goodbye to my family, I went to passport control alone. I was thinking that security check would take a lot of time, but it didn’t. So after that, I just sat at the waiting area, reading and listening to MP3 to kill time.

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